A product for every possibility

From soft and chewy to crispy and flaky, or from protein-rich to clean label, MGP proudly offers a wide range of innovative products. Take a look—we're sure you'll find plenty of options suited to your taste.

Fibersym® RW

Wheat Starch
  • Simplifies formulation and processing steps
  • Enhances nutritional value
  • Enhances taste, texture and appearance

Midsol™ 1

Wheat Starch
  • Improves product release from pan
  • Imparts crispness
  • Extends heat lamp stability

Midsol™ 50

Wheat Starch
  • Imparts tenderness and textural enhancement
  • Enhances melt and stretch properties
  • Provides smooth texture with excellent gelling properties

Midsol™ Adhere

Wheat Starch
  • Increases adhesion and uniformity
  • Reduces fat absorption
  • Imparts crispness

Midsol™ Krisp

Wheat Starch
  • Imparts crispness
  • Extents bowl life

Pregel™ 10

Wheat Starch
  • Increases viscosity
  • Increases moisture retention and uniformity

Pregel™ Adhere 2000

Wheat Starch
  • Provides superior adhesion
  • Increases uniform coverage