Midsol™ 50

Midsol™ 50 is a clean label, native cook-up wheat starch that possesses a high water-holding capacity.

Midsol™ 50 Benefits

dumbbell

Midsol™ 50 is an excellent fat emulsion stabilizer.

wheat

Midsol™ 50 can also serve as a partial egg white replacer in flour-based foods.

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Midsol™ 50 Applications

Bakery Products

Batters and Mixes

Cookies

Pastries

Dairy Products

Imitation Cheese

Flavorings

Seasoning/Spice Blends

Cereals and Snacks

Puffed and Extruded Cereals and Snacks

Gravies Sauces and Soups

Cook-up

Processed Meat, Poultry and Seafood

Surimi Products