Minimize Sodium, Maximize Taste

Midsol™ 46 specialty wheat starch is an ideal choice for reducing sodium content while maximizing flavor potential in a variety of applications, including soups, sauces, gravies, seasonings, spice blends, and marinades.

The exceptionally clean flavor of Midsol™ 46 requires less sodium, sodium alternatives and other flavor enhancers to help you create tasty, more health-focused products.  

Call 866.547.2122 to speak with an expert.

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