Midsol™ 1 is a modified cook-up wheat starch.
Midsol™ 1 Benefits
Provides a short texture with controlled swelling of the starch granule.
Midsol™ 1 also provides acid and shear stability during processing, as well as controlled expansion in extruded products.
Midsol™ 1 Applications
Bread, Rolls, Bagels, Biscuits and Muffins
Batters, Breadings and Coatings
Cereals and Snacks
Puffed and Extruded Cereals and Snacks