Crab Cake
 

Overall Group Benefits

  • Increases Textural Firmness
  • Enhances Taste, Texture, and Appearance

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Product Listing

Wheatex® 240 Series

Improves taste, texture and appearance; Replicates look and texture of meat; Offers no aftertaste; Increases yield; and Reduces formulation costs

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Wheatex® 750 Series

Improves taste, texture and appearance; Replicates look and texture of meat; Offers no aftertaste; Increases yield; and Reduces formulation costs

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Wheatex® 1500 Series

Improves taste, texture and appearance; Replicates look and texture of meat; Offers no aftertaste; Increases yield; and Reduces formulation costs

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Wheatex® 2240 Series

Improves taste, texture and appearance; Replicates look and texture of meat; Offers no aftertaste; Increases yield; and Reduces formulation costs

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Wheatex® 2400 Series

Improves taste, texture and appearance; Replicates look and texture of meat; Offers no aftertaste; Increases yield; and Reduces formulation costs

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Wheatex® 6500 Series

Improves taste, texture and appearance; Replicates look and texture of meat; Offers no aftertaste; Increases yield; and Reduces formulation costs

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Wheatex® Strips Series

Improves taste, texture and appearance; Replicates look and texture of meat; Offers no aftertaste; Increases yield; and Reduces formulation costs

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Wheatex® RediShred Series

Improves taste, texture and appearance; Replicates look and texture of meat; Offers no aftertaste; Increases yield; and Reduces formulation costs

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Wheatex® 5000 Series

Improves taste, texture and appearance; Replicates look and texture of meat; Offers no aftertaste; Increases yield; and Reduces formulation costs

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FP™ 600

Improves extensibility and sheeting; Enhances pliability and shelf life; Increases textural firmness; and Ensures uniform structure

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